Professor Jane Langdale Jane is Professor of Plant Development at the University of Oxford, and is the current coordinator of the C4 Rice Project. Her research focuses on how developmental mechanisms changed during the evolution of land plants. In the context of C4 rice, this relates to understanding how Kranz anatomy develops in C4 plants and then using the knowledge gained to engineer leaf anatomy in rice. She is an elected Member of the European Molecular Biology Organization, a Fellow of The Royal Society and a Foreign Associate of the US National Academy of Sciences.
Dr Steve Kelly Steve is an Associate Professor at the University of Oxford. His group uses bioinformatic, computational and experimental approaches to understand the genetic regulation of photosynthesis in both C3 and C4 plants, with a particular focus on grass species. He is particularly interested in understanding how the regulation of photosynthesis has changed during plant evolution, and aims to use this knowledge to engineer photosynthesis in crop plants. His group provides bioinformatics and computational support for all members of the C4 Rice Project.
Dr Daniela Vlad Dana is a research associate in the Langdale Lab. She obtained a PhD in Plant Biology from the Paris-XI University, France and a Masters in Horticultural Genetics and Biotechnology from MAICh (Crete), Greece. Her interests lie in understanding the genetic basis of developmental mechanisms in plants. Since joining the C4 Rice Project she has become our Golden Gate cloning guru – changing the way, and the speed with which, we generate constructs for rice transformation. Her research is focused on testing our current hypothesis of how Kranz anatomy develops in the leaves of C4 plants.
Dr Tom Hughes Tom is a postdoc in the Langdale lab. He obtained his Bachelors degree in Natural Sciences, specializing in Plant Sciences, from the University of Cambridge, and his PhD from the University of Oxford. His research involves characterization of a number of putative regulators of Kranz anatomy, through gain of function experiments in rice and loss of function experiments in maize.